Menus
Dinner
PrintStarters
Chef's Homemade soup
| 10.00 |
Bruschetta pizza
| 13.00 |
Mandarin salad
| 12.00 |
Iceberg lettuce, mandarin oranges, strawberries, sprinkled roasted almond slivers & white wine dressing
Caesar salad
| 9.00 |
Served with homemade caesar dressing
Greek salad
| 12.00 |
Feta, black olives & onions
Fresh garden salad
| 9.00 |
served with white wine dressing
Mains
Stuffed sole
| 25.00 |
Stuffed with a shrimp and crab medley, served with steamed vegetables, potatoes & lemon dill sauce
Steak & mushroom pie
| 23.00 |
Served with steamed vegetables, potatoes & gravy
Chelsea curry
| 21.00 |
Mild curry, vegetables, rice & sprinkled coconut
Daily grilled fish
| 23.00 |
Served with steamed vegetables, potatoes & lemon dill sauce
Prime rib
| 41.00 |
Served with homemade yorkshire pudding steamed vegetables & gravy
(Pre order only)
(Pre order only)
Chicken parmesan
| 23.00 |
Grilled chicken breast topped with a tomato & cream sauce & cheese served with steamed vegetables
Roast leg of lamb
| 25.00 |
Tebder boneless leg of lamb, served with steamed vegetables, potatoes & gravy
Vegetarian fusilli pasta
| 21.00 |
Tomato & cream sauce
Drinks
Coffee
| 3.00 |
REGULAR OR DECAFFEINATED
Pot of tea
| 4.00 |
ORANGE PEKOE, DECAFFEINATED, HERBAL
Soft drinks
| 3.00 |
Iced tea
| 4.00 |
Cranberry juice
| 4.00 |
Bottle of sparkling water
| 8.00 |
Wine & beer
House wine
| Glass | 10.00 | |
| Half litre | 25.00 | |
| Litre | 40.00 | |
| Corkage | 10.00 |
Beer
| 14.00 |
LOCAL OLD CREDIT BREWING BEER (680 ML) PALE PILSNER OR AMBER ALE
Dessert
Homemade pie
| 9.00 |
Served with vanilla ice cream
Cream caramel
| 8.00 |
Served with fresh berries
Selection of cakes
| 9.00 |
Lunch
PrintSOUP
CHEFS HOMEMADE SOUP
| BOWL | 10.00 |
BRUSCHETTA PIZZA
| STARTER | 13.00 | |
| WITH SOUP | 21.00 |
SALAD
FRESH GARDEN SALAD
| SMALL | 9.00 | |
| LARGE | 15.00 |
SERVED WITH CREAMY WHITE WINE DRESSING
CAESAR SALAD
| SMALL | 9.00 | |
| LARGE | 16.00 |
SERVED WITH HOMEMADE CAESAR DRESSING
GREEK SALAD
| SMALL | 12.00 | |
| LARGE | 18.00 |
FETA, BLACK OLIVES & ONIONS
MANDARIN SALAD
| 19.00 |
CHICKEN, MANDARIN ORANGES, STRAWBERRIES, ICEBERG LETTUCE, SPRINKLED ROASTED ALMOND SLIVERS & WHITE WINE DRESSING
ADD-ON
| GRILLED CHICKEN | 5.00 | |
| SHRIMP AND CRAB MEDLEY | 5.00 | |
| GRILLED TOFU | 5.00 |
SANDWICHES
TUNA SALAD SANDWICH
| 15.00 |
SERVED WITH SALAD
SEAFOOD CROISSANT
| 15.00 |
SERVED WITH SALAD
HOT FOOD
CHEFS DAILY QUICHE
| 15.00 |
SERVED WITH SALAD
SHEPHERDS PIE
| 15.00 |
SERVED WITH STEAMED VEGETABLES & GRAVY
CHELSEA CURRY
| 17.00 | ||
| ADD GRILLED CHICKEN OR TOFU | 5.00 |
MILD CURRY, VEGETABLES, RICE & SPRINKLED COCONUT
VEGETARIAN FUSILLI PASTA
| 17.00 |
TOMATO & CREAM SAUCE
STEAK & MUSHROOM PIE
| 23.00 |
SERVED WITH STEAMED VEGETABLES, POTATOES & GRAVY
DAILY GRILLED FISH
| 23.00 |
SERVED WITH STEAMED VEGETABLES, POTATOES & LEMON DILL SAUCE
DRINKS
COFFEE
| 3.00 |
REGULAR OR DECAFFEINATED
POT OF TEA
| 4.00 |
ORANGE PEKOE, DECAFFEINATED, HERBAL
SOFT DRINKS
| 3.00 |
ICED TEA
| 3.00 |
CRANBERRY JUICE
| 4.00 |
BOTTLE OF SPARKLING WATER
| 8.00 |
WINE & BEER
HOUSE WINE
| GLASS | 10.00 | |
| HALF LITRE | 25.00 | |
| LITRE | 40.00 | |
| CORKAGE | 10.00 |
BEER
| 14.00 |
LOCAL OLD CREDIT BREWING BEER (680 ML) PALE PILSNER OR AMBER ALE
DESSERT
HOMEMADE PIE
| 9.00 |
SERVED WITH VANILLA ICE CREAM
CRÈME CARAMEL
| 8.00 |
SERVED WITH FRESH BERRIES
SELECTION OF CAKES
| 9.00 |
PRIX - FIXE
SOUP OF THE DAY OR FRESH GARDEN SALAD
DAILY GRILLED FISH
| 38.00 |
STEAK & MUSHROOM PIE
| 38.00 |
DESSERT
Prix Fixe
PrintSoup of the day or fresh garden salad
Entrees
Daily grilled fish
| 38.00 |
Roast leg of lamb
| 38.00 |
Chicken parmesan
| 38.00 |
Steak & mushroom pie
| 38.00 |
Stuffed sole
| 40.00 |
Prime rib
| 55.00 |
Dessert
Choice of Dessert
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
