Menus
Lunch
PrintSOUP
CHEFS HOMEMADE SOUP
| BOWL | 10.00 |
SALAD
FRESH GARDEN SALAD
| SMALL | 10.00 |
SERVED WITH CREAMY WHITE WINE DRESSING
CAESAR SALAD
| SMALL | 10.00 |
SERVED WITH HOMEMADE CAESAR DRESSING
SANDWICHES
SEAFOOD CROISSANT
| 18.00 |
SERVED WITH SALAD
HOT FOOD
SHEPHERDS PIE
| 18.00 |
SERVED WITH STEAMED VEGETABLES & GRAVY
CHELSEA CURRY
| 20.00 |
MILD CURRY, VEGETABLES, RICE & SPRINKLED COCONUT
Chicken curry
| 27.00 |
Grilled chicken on our Chelsea curry
Quiche on Thursday only
| 18.00 |
Quiche Lorraine, (ham and bacon with vegetables mixed, eggs and dairy) served with fresh garden or Caesar salad
Rack of Lamb
| 35.00 |
Lamb served with potatoes and vegetables
DAILY GRILLED FISH, stuffed Sole or trout
| 28.00 |
SERVED WITH STEAMED VEGETABLES, POTATOES & LEMON DILL SAUCE
DRINKS
COFFEE
| 3.00 |
REGULAR OR DECAFFEINATED
POT OF TEA
| 3.00 |
ORANGE PEKOE, DECAFFEINATED, HERBAL
Non alcoholic beer
| 5.00 |
CRANBERRY JUICE
| 4.00 |
BOTTLE OF SPARKLING WATER
| Bottle | 4.00 |
750ml
WINE & BEER
HOUSE WINE
| from | 11.00 | Glass |
| CORKAGE | 11.00 | 750ml |
BEER
| Heineken | 8.00 | |
| Old credit lg. | 15.00 |
bottle
DESSERT
HOMEMADE PIE
| 10.00 |
SERVED WITH VANILLA ICE CREAM
CRÈME CARAMEL
| 10.00 |
SERVED WITH FRESH BERRIES
Dinner
PrintSOUP
CHEFS HOMEMADE SOUP
| BOWL | 10.00 |
SALAD
FRESH GARDEN SALAD
| SMALL | 10.00 |
SERVED WITH CREAMY WHITE WINE DRESSING
CAESAR SALAD
| SMALL | 10.00 |
SERVED WITH HOMEMADE CAESAR DRESSING
MANDARIN SALAD
| Small | 15.00 |
MANDARIN ORANGES, STRAWBERRIES, ICEBERG LETTUCE, SPRINKLED ROASTED ALMOND SLIVERS & WHITE WINE DRESSING
HOT FOOD
Special Order : Seafood Pasta
| 35.00 |
Shrimp, tender Calamari and a half shelled Mussel cooked, served together with small sized pasta in a tomato and cream sauce
CHELSEA CURRY Over a bed of rice
| 20.00 | ||
| With chicken | 27.00 |
Curry over a bed of rice is a vegetarian option
Special order: Grilled trout fillet
| 28.00 |
Fillet, lemon dill sauce, potatoes and vegetables
Chicken Parmesan
| 27.00 |
With fusilli in a rose sauce, vegetables. Chicken breast with melted cheese
Special order: Steak and Mushroom Pie
| 28.00 |
Wedge of a large pie, served gravy over pastry, mashed potatoes and vegetables
Rack of Lamb
| 37.00 |
Lamb served with potatoes and vegetables
DAILY GRILLED FISH, stuffed Sole
| 28.00 |
SERVED WITH STEAMED VEGETABLES, POTATOES & LEMON DILL SAUCE
DRINKS
COFFEE
| 3.00 |
REGULAR OR DECAFFEINATED
POT OF TEA
| 3.00 |
ORANGE PEKOE, DECAFFEINATED, HERBAL
BOTTLE OF SPARKLING WATER
| Bottle only | 4.00 |
750ml
WINE & BEER
HOUSE WINE
| Pinot Grigio | 11.00 | |
| Sauvignon blanc | 15.00 | |
| CORKAGE | 11.00 |
White wine is Pinot Grigio or NZ Sauvignon Blanc
Red wine; chateau des Charmes, Cab Merlot
Red wine; chateau des Charmes, Cab Merlot
BEER
| Heineken | 8.00 | 340ml |
| Old credit lg. | 15.00 | 780ml |
bottle
DESSERT
HOMEMADE PIE
| 10.00 |
SERVED WITH VANILLA ICE CREAM
CRÈME CARAMEL
| 10.00 |
SERVED WITH FRESH BERRIES
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
